currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Firm, tart, nutty, light-woody, yeasty and dried-vegetable nose with light yellow-fruity, slightly bacony and earthy to chalky tones. Firm and tart-juicy on the palate, relatively lively acidity, noticeable tannin and plenty of minerality, vegetal and very slightly bacony tones, plenty of grip and bite, a certain depth, somewhat muted, very good, firm, tart finish with plenty of salt and acidity as well as smoky and herbal-vegetable tones.
The white grape variety originates from Italy and the former Habsburg Empire of Austria-Hungary. There are around 175 synonyms that testify to its great age and formerly widespread...
Winegrowers' association in the Wagram winegrowing region in Lower Austria. It emerged from the association "Collegium Vinum Wachrain", which was founded in 1989...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |