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Weingut Franz Keller
Winery Wines Files 7

2012 Grauburgunder Franz Anton, Baden, Germany

Translate to English Nussiger und zart holzwürziger Duft nach reifem Kernobst mit vegetabilen, zart kräuterigen und leicht erdigen Tönen. Klare, geschliffene, reife und schmelzige Frucht im Mund, nussige, karamellige und holzige Töne, sehr feine Säure, Kraft und gute Nachhaltigkeit am Gaumen, leichte Alkoholwärme, vegetabile bis kräuterige Nuancen und gewisse Mineralik, etwas Tiefe, hat Finessen, sehr guter Abgang.

Best to drink: Bis 2015+. What our ratings mean

Last reviewed: 11 July, 2013
Type: Weißwein(White wine)
Quantity: 0.75 L
Alcohol content: 13.5%
Classification: QbA
Bottle closure: Natural cork
Variety: Grauburgunder
Registration number: 3084013

The Federal Republic of Germany in Central Europe with its capital Berlin was formed in its current form through the reunification with the GDR, which was founded in 1949, in...

Synonym (also Grauer Burgunder) for the grape variety Pinot Gris; see there.

Area of the German production region of Baden; see there

The growing region is located in the federal state of Baden-Württemberg in Germany and is divided into South Baden and North Baden. It stretches almost 400 kilometres from...

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