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Weingut Fritz Walter

Germany Pfalz Südliche Weinstraße

Winery Wines
The estate is located in the municipality Niederhorbach (area Southern Wine Route) in the German wine-growing region Pfalz, It was founded in 1832 and is now run by Eckhard and Christine Walter in the...
Name: Weingut Fritz Walter
Growing area: Pfalz
Vineyard: 65 ha
Owner: Eckhard Walter
Manager: Eckhard Walter
Managing Director: Eckhard Walter
Wine Maker: Eckhard Walter
Oenologist: Eckhard Walter
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0.75 L
2016 Merlot dry
9.90 €
Translate to English Editor note: Etwas rauchige und holzige Nase nach teils eingekochten gemischten Beeren und Kirschen. Schlanke, sü...
0.75 L
2017 Weißburgunder dry
6.30 €
Translate to English Editor note: Nussiger, etwas vegetabiler und angedeutet floraler Duft mit Aromen teils eingemachter gelber Frücht...
0.75 L
2015 Syrah dry, Reserve
16.80 €
Translate to English Editor note: Getrocknet-pflanzlicher bis kräuteriger, floraler und zart pfeffriger Duft nach roten und ein wenig...
0.75 L
2017 Riesling "Löss"
6.30 €
Translate to English Editor note: Etwas pflanzlicher bis kräuteriger und noch eine Spur hefiger Duft mit ruhigen gelbfruchtigen Aromen...
0.75 L
2017 Chardonnay dry
6.30 €
Translate to English Editor note: Nussiger und vegetabiler Duft mit eher herben gelbfruchtigen Noten und erdigen Anklängen. Geradlinig...
0.75 L
2017 Grauburgunder dry
6.30 €
Translate to English Editor note: Leicht nussiger und getrocknet-pflanzlicher Duft nach teils kandierten gelben Früchten. Leicht gedec...
The estate is located in the municipality Niederhorbach (area Southern Wine Route) in the German wine-growing region palatinate, It was founded in 1832 and is now run by Eckhard and Christine Walter in the fifth generation of the family. The companies "WeinHotel" and "WeinRestaurant" as well as holiday apartments are connected. The vineyards cover 65 hectares of vineyards in the single layer Silberberg (Niederhorbach). The white varieties Riesling, Pinot Gris, Pinot Blanc, Chardonnay, Sauvignon Blanc, Gewürztraminer, Cabernet Blanc and Muscat, as well as the red varieties Dornfelder, Pinot Noir, St. Laurent, Merlot, Syrah and Cabernet Franc are cultivated. The vines are raised for quality reasons in the flat bow system. All vineyards are managed according to current, environmentally friendly methods. It is intensively involved in summer and winter greening worked.

Depending on the type of wine, the fermentation or aging takes place in stainless steel tanks, tonneaux (White wine fermentation, red wine removal) and barriques (red wine removal). The premium wines include the white wines Gelber Muskateller and Sauvignon Blanc 500, as well as the red wine cuvée "CMC". As a tribute to the "Pälzer Sprooch" (dialect) there is a cuvée with Doppelää each year. Currently, these are "bed-covers" (dandelions) and in the markets the "Cuvée fer Dehäämrum" (cuvée for home). In weather-appropriate years will also Eiswein vinified. The extensive offer includes also bottle fermented . Secco (Sparkling) Bag-in-box wines, Wine aperitifs, many spirits (wine, pomace, grape, herbs, fruits, fruits), vinegar, Grape juice and wine jelly,
Weingut Fritz Walter Region: Germany Pfalz Südliche Weinstraße
In the wine guide you will find
currently 132 076 Wines and 23 835 Producers, including 1 387 classified producers.
Rating system About Their sources in Wine Guide Wine Samples

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