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Winery Wines Files 1

Red wine 2010 Mittelburgenland DAC Ried Fabian Blaufränkisch dry, Burgenland, Austria

Type: Red wine
Quantity: 0.75 l
Alcohol content : 13.5%
Bottle closue: Screw cap
Registration number : #LE4905/12

Wine Review Report :

Wein-Plus rating: Good (84 WP)
Last reviewed: 6 December 2012
Editor note: Translate to English Leicht säuerlicher Duft nach eingemachten schwarzen Beeren und Kirschen mit pflanzlichen bis leicht tabakigen Nuancen, Zitrustönen und einer Spur Kandis. Herbe, feinsaftige Frucht im Mund, pflanzliche und leicht erdige Töne, altholzige Nuancen, feinsandiges, teils leicht trocknendes Tannin, etwas Nachhaltigkeit am Gaumen, nussige Anklänge, nicht allzu tief, guter, wieder ein wenig trocknender Abgang.

One of the five specific ones wine regions in the Austrian state or generic wine-growing region Burgenland, In 2016 there was a restructuring with some changes in the names and area boundaries. Central Burgenland was not affected by this; Name and boundaries remained the same.

Already that Celts and Romans cultivated wine here. According to legend, the Franconian emperor also visited Charlemagne (742-814) this area. From the Burgundy coming Cistercian monks brought the Blaufränkisch and Pinot Gris (Pinot Gris) grapes with them in the Middle Ages and cultivated viticulture. The hilly, forested...

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