currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Translate to English Kühler, recht geschliffener, säuerlicher, ein wenig kräuterig-krautiger Duft nach Sauerkirschen und gemischten Beeren mit erdigen Noten. Klare, geschliffene, herbe Frucht, etwas säuerlich und leicht vegetabil, rauchig-holzige Anklänge, gewisse Nachhaltigkeit, hat Biss, erdige Noten, angedeutet Bitterschokolade im Hintergrund, speckige Nuancen, guter bis sehr guter Abgang mit Biss.
Since the 2012 vintage, DAC area defined by wine law (specific winegrowing area) in the Austrian winegrowing region of Burgenland (generic winegrowing area). See under Neusiedlersee.
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |