currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Tart nose, nuittyand earthy notes, restraied yellow fruit aromas, waxy traces, hnt of mushrooms- Light nutty oak on the palate, warm fruit, vegetal notes, light spicy notes, moderate acidity, light tannic grip, full-bodied, noticeable warm alcohol, sweetish and creamy, touch of yellow spice, peppery traces, ripe fruit, vegetal and mineral notes, more light oak on a good to very good finish.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |