currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Light earthy and vegetal notes on the nose, light nutty oak, yeasty notes, hint of tobacco, mature pomaceous fruit, mineral traces. Eipe, firm but also creamy fruit on the palate, light nutty, smoky oak, some yellow spice, peppery traces, earthy and salty mineral notes, good substance and persistence, fine ripe tannins provide grip, some depth, hint of tobacco in the background, very good finish.
The white grape variety most likely originates from Austria. Synonyms grouped alphabetically by country are Cimarossa; Rothgipfler Blanc (France); Stat Kitelemac, Slatki Zelenac,...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |