currently 0 Wines and 0 Producers, including 0 classified producers.
Yeasty nose, delicate hint of mushrooms and bacon, light floral notes, aromas of red berries, light earthy and mineral notes. Fairly firm on the palate, still yeasty with a hint of bacon, vegetal notes reminiscent of pulses, peppery notes, lively acidity, firm grip, still young, good substance and persistence, mineral notes in the background, clear contours, good to very good, fairly firm, tart finish. Well-made wine.
The red grape variety originates from Austria. There are 40 synonyms, the most important being Blauer Greutler, Blauer Kracher, Blauer Kräutler, Dioljak, Echter Blauer Wildbacher,...
Since the 2018 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Styria (generic wine-growing region). See under WeststeiermarkWestern...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |