currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Translate to English Noch etwas unruhige, erdige bis vegetabile, nussige und buttrige bis leicht schweißige und torfige Nase mit Aromen von reifen, teils angetrockneten gelben Früchten im Hintergrund, einem Hauch Pfeffer und mineralischen Spuren. Reife, teils kandiert wirkende, saftige Frucht im Mund, balsamische und zart buttrige Noten, merkliche Holzwürze, sehr feine, geschliffene Säure, Schmelz am Gaumen, etwas heller Tabak und Piment, im Hintergrund mineralische Anklänge, viel Kraft und leicht spürbarer Alkohol, aber auch kühlende Elemente, an Kapern erinnernde Nuancen, sehr guter, schmelziger, saftiger und doch herber Abgang mit kandiert-nussiger Holzwürze, wieder hellem Tabak und Torf.
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important ones, grouped...
Since the 2009 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Burgenland (generic wine-growing region). See under...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |