currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Fairly complex nose, herbs and spices, light yeasty notes, pomaceous fruit, mineral notes, vegetal traces and some tobacco. Juicy, partly candied fruit on the palate, herbaceous notes, lively acidity, delicate hint of carbon dioxide, slightly sweetish and creamy, good substance and persistence, has some depth, yeasty notes and some tobacco, refreshing, but still very young, light waxy note on a very good finish.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |