currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Herber, tiefer und noch etwas reduktiv und verschlossen wirkender, getrocknet-pflanzlicher bis kräuteriger und deutlich mineralischer Duft mit gelbfruchtigen, leicht hefigen Noten, ein wenig Wurzelgemüse und Tabak. Klare, geschliffene, herb-saftige Frucht mit nussig-hefigen und wieder leicht tabakigen Noten, feine, recht lebendige Säure, merklicher Griff von reifem Gerbstoff, ein wenig gelbe Würze am Gaumen, viel herbe Mineralik, gewisse Tiefe, kräuterige Aromen, etwas Schmelz, noch jung, sehr guter, fester, saftiger, würziger und griffiger Abgang.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |