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Winery Wines Files 15

Red wine 2013 Thermenregion dry Kontrast, Lower Austria/Niederösterreich, Austria

Type: Red wine
Quantity: 0.75 l
Alcohol content : 13.5%
Price: 17.40 €
Bottle closue: Natural cork
Registration number : #LW472/15

Wine Review Report :

Wein-Plus rating: Very good (88 WP)
Last reviewed: 8 March 2016
Editor note: Translate to English Etwas rauchig-röstiger und tabakiger Duft nach teils eingemachten schwarzen Beeren und Sauerkirschen mit floralen, gewürzigen und kräuterigen Noten, einem Hauch Speck und gerösteten Nüssen. Recht geschliffene, süßlich-saftige Frucht mit etwas rauchigen und röstigen Aromen, zarter Biss und recht feines Tannin, nachhaltig am Gaumen, rauchige Anklänge, im Hintergrund ein wenig Kräuter, Tabak und dunkle Schokolade, hat Kraft und Substanz, eine Spur Salz, insgesamt erstaunlich kühl wirkend, sehr guter, eher herber Abgang.

One of the eight specific ones wine regions in the Austrian state or generic wine-growing region Lower Austria, It was created in 1985 by merging the formerly independent wine-growing areas Gumpoldskirchen and Bad Voeslau educated. The thermal baths already known in antiquity gave the area its name, but it is popularly known as the "southern railway", after the railway line built here in the middle of the 19th century. The oldest winery in Austria, the Freut Thallern near Gumpoldskirchen was in 1141 by the Cistercians of the Heiligenkreuz Abbey. The right to pour wine has...

The red grape variety (also Klosterneuburg 1358-1-47) is an interspecific new breed between Zweigelt x Klosterneuburg 1189-9-77 ( Seyve-Villard 18-402 x Blaufränkisch ). They are genes from Vitis berlandieri. Vitis cinerea. Vitis lincecumii. Vitis rupestris and Vitis vinifera contain. The crossing of the hybrid was done in 1970 by Dr. Gertraud Mayer on Klosterneuburg Wine Institute (Langenzersdorf) in Lower Austria. Another variety created here is the new variety Rathay,...

The red grape variety probably comes from Austria. There are around 40 Synonyms, the most important alphabetically grouped by country are Saint Laurent, Schwarze Lorenztraube, Schwarzer ( Germany ); Saint Laurent ( France ); Blue St. Laurent, Laurenzitraube, Saint Laurent, Saint-Lorentz, Sankt Laurent ( Austria ); Svätovavrinecké ( Slovakia ); Lovricanka, Lovrijenac, Sentlovrenka ( Slovenia ); Svatovavřinecké, Vavrinak, Vavřinecké ( Czech Republic ). The place St. Laurent in Médoc but has no connection with the vine, as was already the case with the ampelograph Victor...

The red grape variety comes from France, The name is probably from the French word for blackbird (merle) because these birds like to snack on the very sweet berries when fully ripe. The name can also be an allusion to the black-blue color of the berries similar to the bird. There are over 60 Synonyms which attest to the worldwide spread. The most important are Alicante Noir, Bigney, Black Alicante, Blauer Merlot, Bordò, Crabutet, Crabutet Noir, Hebigney, Médoc Noir, Merlau, Merlot Black, Merlot Blau, Merlot Crni, Merlot Nero, Merlot Noir, Merlott, Merlou, Picard, Pikard, Plant Médoc, Sémillon Rouge, Vidal and Vitraille.

Merlot - grape and leaf

Despite...

The red grape variety ( breeding number Klosterneuburg 181-2-71) is a new breed between St. Laurent x Blaufränkisch (which happened through in 1997 DNA analysis has been confirmed). Synonyms are Blue Zweigeltrebe, Blauer Zweigelt, Cvaigelt, Cveigelt, Klosterneuburg 71, Rotburger, Semenac Cerni 71, Zweigelt 71, Zweigeltrebe and Zwiegel. The cross was made in 1922 by Dr. Fritz Zweigelt (1888-1964) on Klosterneuburg Wine Institute (Lower Austria), which gave it the name Rotburger. It was not until 1975 that she received the Qualitätswein-RebsortenQuality wine grape...

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