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Clear nose, light nutty notes, black and red berries. Fairly tart fruit on the palate, nutty notes, hint of tobacco, light spicy oak and a hint of cocoa, elegant acid bite, integrated tannins, fairly persistent, very slightly noticeable warm alcohol, but also polished, more spicy oak and cocoa on a very good finsh with ripe fruit. Has shown a very positive development.
Best to drink:
16 November 2016
Translate to English
Eher herber Duft nach roten und schwarzen Beeren mit Kirschnoten sowie getrocknet-vegetabilen, erdigen, altholzigen und leicht tabakigen Noten. Herbe Frucht auch im Mund, etwas tabakig, erdig und leicht rauchig-holzig, gewisser Säurebiss und feinsandiges, leicht trocknendes Tannin, gute Nachhaltigkeit, speckig-fleischige Nuancen, ein Hauch Bitterschokolade, Kräuter und Salz, hat Griff, noch jung, auch ein wenig grün, nicht allzu tief, gewürzige Nuancen, guter Abgang.