currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Herbe, animalische und merklich grün-vegetabile Nase mit schwarzbeerigen Aromen und leicht getrocknet-kräuterigen Nuancen. Herbe, geschliffene dunkle Frucht im Mund, etwas Kandis, Lakritz und Tabak, feines, jugendliches Tannin, nicht sehr tief, hat trotz des recht hohen Alkohols kühle, ins Minzige gehende Aromen, auch wieder leicht grün, guter Abgang.
Often used but not unambiguous short name for the two red grape varieties Cabernet Franc and Cabernet Sauvignon. These are closely related (the parents of...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |