currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Translate to English Leicht oxidative Nase mit säuerlichen Kirscharomen, etwas roten und schwarzen Beeren sowie rauchigen Holznoten. Kirschbetonte Frucht auch im Mund, relativ herbe, rauchige und vanillig-schokoladige Holzwürze, leichte Süße am Gaumen, gute Nachhaltigkeit, hat Kraft, relativ präsentes, dabei eher feines Tannin, noch ein wenig trocknend, oxidative Spuren im Hintergrund, ordentlicher bis guter, leicht marmeladiger und wieder süßlicher Abgang mit ein wenig spröden Holznoten.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |