currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Clear, polished nose, miyed berries and cherries, hint of tobacco, macadamia njuts, herbaceous and peppery aromas, mineral traces. Tart juicy fruit on the palate, slightly sooty oak, some peppery notes, hint of tobacco, dried vegetal notes, fairly prominent, slightly sandy tannins, good persistence, full body, noticeable high alcohol, but also has cool elements, hint of ashes, still slightly astringent, salty mineral notees become increasingly evident with aeration, some bite on a very good, tart finish.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |