currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Light toasted and burnt notes on the nose, dried vegetal notes, partly preserved, predominantly red berries, peppery and floral traces, hint of bacon. Tart, preserved fruit on the palate, herbaceous and light peppery notes, light acid bite, fine sandy tannins, light chalky and salty notes, meaty traces, hint of black olives, smoky oak and burnt notes on a good to very good finish.
The growing region is located in the federal state of Baden-Württemberg in Germany and is divided into South Baden and North Baden. It stretches almost 400 kilometres from...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |