currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Slightly reductive nose, black berries, some red berries and cherries, light vegetal notes, light roasted and spicy oak. Firm and quite cool on the palate, juicy fruit, herbs and spices, light oak, roasted aromas and dark chocolate, quite fine and relatively firm tannins, mineral traces, full body, noticeable alcohol, good persistence, fruity on the finish with roasted and spicy oak. Opens up with aeration, becomes more elegant, deeper and more balanced.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |