The estate is located in the municipality of Bremm (Burg Cochem area) in the German wine-growing region Moselle
, It has been run by Michael and Doris Franzen since 1995. The Franzen family has also been running a wine bar on the Brenner summit cross since 2003. The vineyards cover 1.5 hectares of vineyards in individual locations Calmont
(Bremm) and Fraunberg
(Neef). They are planted with Riesling, Müller-Thurgau and Pinot Blanc. There is natural viticulture. Quality criteria are strict yield limitation through reduced gating, targeted maintenance of the vineyards during the growing season and exclusively organic fertilization
, The vinification is carried out by gentle pressing, careful preliminary clarification of the must, controlled fermentation (possibly cooling), reductive expansion of the young wines and subsequent stainless steel storage on the , Noble sweet berries and dry berries are also developed.