currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Translate to English Herb-vegetabiler, etwas tabakiger und erdiger Duft mit verhaltenen, wieder eher herben gelbfruchtigen Aromen, einer Spur Pfeffer und erdiger Mineralik. Reife Frucht im Mund, leicht getrocknet-pflanzliche und tabakige Aromen, süßlicher Schmelz, aber auch leicht bitterliche Töne am Gaumen, gute Nachhaltigkeit, ein wenig antrocknender Gerbstoff, hat Kraft, zart ölige Nuancen, Zitrustöne im Hintergrund, erdige Mineralik, guter bis sehr guter, nur eine Spur phenolischer Abgang.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |