currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Firm, deep nose, still slightly reductive,partly dried vegetal notes, some tobacco, prominent mineral notes, restrained yellow fruit, green asparagus. Concentrated, partly dried yellow fruit on the palate, prominent vegetal aromas, light yeasty notes, hint of tobacco, delicate nutty, toasted oak, yellow spice, smoky traces, persistent and firm, excellent depth, full-bodied, sweetish and creamy, ripe tannins provide grip, salty notes in the background, hint of honey, still quite young, powerful, but also complex, more smoky traces, some sugar candy and sweetish notes on a very good long finish.
Since the 2002 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |