currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Dried vegetal notes on the nose, hint of soup greens, predominantly black berries, peppery, earthy and light sooty notes. Firm, tart, juicy fruit on the palate, fairly prominent fine tannins, light acid bite, herbaceous traces, some dark chocolate in the background, peppery notes and a hint of chili, salty traces, good substance and persistence, tart style, slightly astringent, light sooty notes and some lovage, herbs, oak and dark chocolate. sooty traces on a fairly firm, slightly warm, dark, juicy finish.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |