currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Translate to English Kompakte, leicht gebrannte, zart würzige und brotige Nase mit Tönen von eingemachten und karamellisierten Äpfeln und getrockneten Kräutern sowie erdig-mineralischen Anklängen. Klare, kandierte Apfel-Steinobstfrucht, präsente, feine, fast schmeichelnde Süße, tabakige, kräuterige und eine Spur vegetabile Noten, wirkt trotz der hohen Süße beinahe kühl, eingebundene, geschliffene Säure, sehr gut balanciert, hat Spiel, sehr sauber und animierend, aber noch völlig unentwickelt, langer Abgang mit Anklängen an Zitrus, Kräuter und kandierte Aprikosen.
The white grape variety (also Mainriesling, Würzburg N 1-11-17) is a new breed between Silvaner x Riesling (which was confirmed by DNA analyses...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |