currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Herber, mineralischer, etwas hefiger und leicht pflanzlicher Duft mit gelbfruchtigen und angedeutet floralen Noten. Reife, ganz trockene Frucht im Mund, nussige, tabakige, hefige und angetrocknet-pflanzliche Aromen, feiner Säurebiss, viel Kraft und etwas Alkoholwärme, gute Tiefe, herbe erdige und salzige Mineralik, fester Bau, etwas Griff von reifem Gerbstoff, speckige Nuancen im Hintergrund, noch unentwickelt, sehr guter, wieder sehr fester, etwas alkoholwarmer, herb.-saftiger Abgang mit tabakigen Noten und zupackender Mineralik.
Since the 2007 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |