currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Firm nose, prominent vegetal notes, floral and dried herbaceous notes, some mineral notes, green and yelow fruit, green pepper, noticeable yeasty notes, light nutty traces. Firm, cool and very tart green and yellow fruit on the palate, vegetal and herbaceous aromas, firm acidity, yeasty and nutty notes, still largely undeveloped and a little chunky, becomes more elegant and complex with aeration, prominent ooily notes, good persistence, some depth, prominent bite, very good tart finish, Currently needs 2 days to even show its potential.
By far the largest of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria in terms of area....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |