currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Tart nose, light vegetal and prominent mineral notes, light yellow fruit aromas. Ripe, light, juicy fruit on the palate, yeasty, nutty and light floral aromas, elegant acidity, full-bodied and creamy, floral and very light ethereal traces, peppery traces in the background, slightly noticeable warm alcohol, fairly prominent mineral notes, still young, hint of sand buckthorn, nutty notes, earthy and mineral notes on a very good, slightly warm, sweetish, creamy finish.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Since the 2007 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |