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Winery Wines
The estate is located in the municipality of Ziersdorf in the southwest of the Lower Austrian wine region Weinviertel, The traditional family has been based here since 1849. On Heuriger and guest room...
Name: Weingut Uibel
Area: Weinviertel
Vineyard: 7.5 ha
Owner: Leopold Uibel
Wine Maker: Leopold Uibel jun.
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0.75 L
2010 Ried Köhlberg Blauer Zweigelt Reserve dry
Translate to English Editor note: Recht animalischer Duft nach teilweise eingemachten gemischten Beeren mit vegetabilen, altholzigen u...
0.75 L
2011 Ried Köhlberg Frühroter Veltliner dry
Translate to English Editor note: Erdiger Duft nach teils mürbem Kern- und Steinobst mit gewürzigen und zart floralen Noten. Recht her...
0.75 L
2011 Ried Köhlberg Grüner Veltliner dry Vollmondlese
Translate to English Editor note: Herber, hefiger, deutlich pflanzlicher Duft mit Apfel- und Zitrusaromen sowie leicht welk-vegetabile...
0.75 L
2011 Weinviertel DAC Ried Köhlberg dry Golem
Translate to English Editor note: Pflanzlich-würziger, leicht erdiger, etwas an Fenchel erinnernder Duft mit gelbfruchtigen Noten, veg...
0.75 L
2011 Ried Köhlberg Grüner Veltliner dry Katzensprung
Translate to English Editor note: Deutlich pfeffriger und kräuteriger, auch noch leicht hefiger Duft nach grünen Äpfeln, Birnen und et...
0.75 L
2009 dry "Circle Red"
Translate to English Editor note: Ziemlich kühler und etwas grüner Duft nach dunklen Beeren und teilweise getrockneten Kräutern mit er...
The estate is located in the municipality of Ziersdorf in the southwest of the Lower Austrian wine region Weinviertel, The traditional family has been based here since 1849. On Winery and guest rooms are connected. The company is run by Leopold Uibel junior, who after completing his training, did an internship abroad at the California winery "Chateau Montelena" in Napa Valley completed. He is supported by his brother Martin, the parents Leopold and Christine are responsible for the vineyard. The vineyards cover 7.5 hectares of vineyards in the vineyards Berg, End des Berges, Gansberg, Hundsberg, Katzensprung and Schall on the south side of the Köhlberg. 75% of them are planted with the white varieties Grüner Veltliner, Rivaner, Frühroter Veltliner and Chardonnay, and 25% with the red varieties Pinot Noir and Zweigelt.

The vineyards are cultivated according to the guidelines of KIP (Controlled Integrated Production) to beneficial farmed. Among other things, there is permanent greenery. The wines are aged according to type and area. The grapes are hand picked at the optimal time and mainly spontaneous fermented. The vinification takes place with different and long storage on the , The white wines mature in large wooden barrels, the red wines at least one year in large wooden barrels or in barriques. Depending on the very different soil type, five different Grüner Veltliner wines are produced. The premium wines include several (Grüner Veltliner), Frühroter Veltliner and Pinot Noir Reserve. The estate is a member of the Young Wild Vintners, Weinstrasse and Weinstrasse associations Retzer Land wineries,
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