currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Klarer, fester Duft nach reifen schwarzen Beeren und Kirschen, zart floral und kräuterig, fleischige Spuren sowie nussige und erdige Anklänge. Sehr reife, warme, teils eingemacht wirkende Frucht, etwas nussige, rußige und schokoladige Holznoten, mürbes, jugendliches Tannin, nachhaltig, viel Kraft und merklicher Alkohol, röstige Töne, etwas Tiefe, ein wenig glatte Konturen, ätherische Nuancen, sehr guter, herber, alkoholstarker Abgang.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
Since the 2012 vintage, DAC area defined by wine law (specific winegrowing area) in the Austrian winegrowing region of Burgenland (generic winegrowing area). See under Neusiedlersee.
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |