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The estate is located in the community Neustadt-Mußbach (area Mittelhaardt-German Wine Route) in the German cultivated area Pfalz, The various parts of the plant were concentrated before 1995 on the...
Name: Weingut Weik
Growing area: Pfalz
Vineyard: 5 ha
Owner: Bernd Weik
Wine Maker: Bernd Weik
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0.75 L
2005 Mußbach Eselshaut Weißburgunder late harvest (Spaetlese) dry
6.00 €
Translate to English Editor note: Pflanzlicher und leicht nussiger Duft mit Zitrus- und Apfelnoten. Auch im Mund vegetabil und nussig,...
0.75 L
2005 Gimmeldingen Biengarten Riesling late harvest (Spaetlese) dry
6.60 €
Translate to English Editor note: Etwas vegetabiler Pfirsichduft mit Apfelnoten. Schlank wirkende, süßliche Frucht mit pflanzlichen No...
0.75 L
2004 Haardt Herzog Riesling Kabinett dry
4.70 €
Translate to English Editor note: Kühler mineralischer Zitrusduft. Klar und geradlinig im Mund, nicht ganz trocken, feine Säure und za...
0.75 L
2004 Mußbach Eselshaut Weißburgunder Kabinett dry
4.80 €
Translate to English Editor note: Klarer, nussiger Apfel-Melonenduft. Auch im Mund reintönig, gerade und typisch, feine Säure, mineral...
0.75 L
2003 Gimmeldingen Biengarten Spätburgunder Auslese dry
11.00 €
Translate to English Editor note: Mittelkräftiger, sortentypischer Duft von Unterholz, roten Beeren und etwas Pilzen, begleitet von ei...
0.75 L
2003 Gimmeldingen Meerspinne St. Laurent dry
4.50 €
Translate to English Editor note: Dezenter Duft nach hellroten Kirschen, dazu leicht laktisch. Im Mund etwas einfach, aber klar kirsch...

The estate is located in the community Neustadt-Mußbach (area Mittelhaardt-German Wine Route) in the German cultivated area palatinate, The various parts of the plant were concentrated before 1995 on the romantic estate in the Lutwitzistraße as a branch office, which has been in family ownership for several decades. The company is managed by Bernd and Joan Weik. The vineyards cover six hectares of vineyards in the individual layers Eselshaut and bells tithe (Mußbach) Biengarten and Schlössel (Gimmeldingen) Buergergarten and duke (Haardt), as well idig (King Bach). They are 70% with the white wine varieties Riesling. Sauvignon Blanc, Pinot Blanc ( Pinot Blanc ), Pinot Gris ( Pinot gris ) Müller-Thurgau. Scheurebe. Auxerrois and Gewurztraminer, as well as to 30% with the red wines St. Laurent. Dornfelder. Blue Portuguese, Pinot Noir ( Pinot Noir ) Cabernet Sauvignon and Cabernet Dorio planted. It will be environmentally friendly viticulture with for example greening. fertilization only after soil examination and real needs, as well as abandonment herbicides and insecticides practiced. The development of white wines is usually in stainless steel containers to an optimum fruit to reach. Most of the wines are dry-aged. The reds ripen either in the traditional way big wooden barrel or in French , Thereby great emphasis is placed on a pronounced tannin structure to give the wines complexity and fullness. There are also bottle fermented sect with long yeast storage, brandy and Hefebrand produced. The winery is a member of Forum Pfalz,

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