The estate is located in the community Neustadt-Mußbach (area Mittelhaardt-German Wine Route) in the German cultivated area palatinate
, The various parts of the plant were concentrated before 1995 on the romantic estate in the Lutwitzistraße as a branch office, which has been in family ownership for several decades. The company is managed by Bernd and Joan Weik. The vineyards cover six hectares of vineyards in the individual layers Eselshaut
and bells tithe
(Haardt), as well idig
(King Bach). They are planted to 70% with the white varieties Riesling, Sauvignon Blanc, Pinot Blanc, Pinot Gris, Muller Thurgau, Scheurebe, Auxerrois and Gewürztraminer, and to 30% with the red varieties St. Laurent, Dornfelder, Portuguese, Pinot Noir, Cabernet Sauvignon and Cabernet Dorio , It is consistently environmentally friendly viticulture with for example greening
Fertilization only after soil examination and real needs, as well as abandonment herbicides
practiced. The development of white wines is usually in stainless steel containers to achieve optimum fruit. Most of the wines are dry-aged. The red wines ripen either in traditional oak barrels or in French oak barrels. Great emphasis is placed on a pronounced tannin structure to give the wines complexity and fullness. Bottle-fermented sects with long yeast storage, brandy and Hefebrand are also produced.