currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Fester, leicht tabakiger Duft nach Brombeeren und Kirschen mit ein wenig Trockenkräutern, angedeutet Pfeffer, ein wenig Pilzen und erdig-mineralischen Noten. Fest und herb-saftig im Mund, eher kühle Frucht mit getrocknet-pflanzlichen bis kräuterigen und deutlich mineralischen Noten, dicht und nachhaltig am Gaumen, etwas salzig und erdig, sehr feines, jugendliches Tannin, tabakige Nuancen, hat Griff, sehr guter, wieder fester und herb-saftiger Abgang mit einem Hauch Bitterschokolade, Pfeffer und Tabak.
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
One of the six specific wine-growing regions in the Austrian province or generic wine-growing region of Burgenland. In 2016, a reorganisation took place with some...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |