currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Light vegetal and yeasty notes on the nose, prominent earthy and mineral notes, citrus, stone and pomaceous fruit, some dark floral aromas, light herbaceous notes, algae and fairly prominent mineral notes. Ripe, juicy, sweetish fruit on the palate, fairly prominent acidity, vegetal, herbaceous and yeasty notes, light floral traces, prominent salty mineral notes, firm bite, slightly noticeable warm alcohol, hint of iodine, good persistence, both tart and sweetish on a minerally, slightly acidic finish.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |