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Interesting wines off the beaten mainstream path, wines with an unmistakeable character! Our head taster Marcus Hofschuster personally selects these wines from around 12,000 wines tasted each year: objectively, independently and without any trade interests.
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Cool, firm nose, hint of almonds, light floral notes, traces of dried herbs, light vegetal notes, citrus fruit, hint of mushrooms and tobacco, chalky mineral notes. Polisdhed, firm, elegant, juicy fruit on the palate, light spicy oak, delicately creamy, hint of red berries, very elegant, lively acidity, good grip, clear contours, good persistence, some depth, touch of sugar candy, salty mineral notes, some bite on a godd to very good, slightly sweetish and juicy finish.
Best to drink:
In addition to Bingen and Nierstein, one of the three areas in the German growing region Rheinhessen; look there.