1 growing regions

Unfortunately there is no information about Denmark available.

Wine regions in Denmark

Description to Denmark

Although Denmark has no importance in viticulture, but they have always enjoyed wine there. One of the most prominent wine lovers was King Christian IV (1577-1648). For his numerous celebrations he left barrel by barrel Riesling from the German wine-growing area import. Since August 2000, Denmark has been the winegrowing area of ​​the accepted. This allows Danish wine to be sold for commercial purposes. The maximum area approved by the EU is 99 hectares. Admitted include the white wine varieties Auxerrois . Bacchus . Chardonnay . Ehrenbreitsteiner . Goldriesling . Huxelrebe . Kerner . Kernling . Madeleine Angevine . Merzling . Optima . Ortega , Pearl of Zala Zala Gyöngye ) Phoenix . Pinot Blanc . Précoce de Malingre . Regner . Siegerrebe and Solaris , as well as the red wines Cabernet Cortis . . . Léon Millot . Maréchal Foch . Pinot Meunier . Pinot Noir and Rondo ,

The first wine producer was the winery Skærsøgaard Vin (winemaker Sven Moesgaard) near Kolding in southeastern Jutland near the coast (Little Belt). Here is red wine, white wine and sparkling wine produced. Other producers include Dansk Vincenter, Frederiksborg Vin, Vinperlen, Domain Aalsgaard (all on the island of Zealand) and Lille Gadegaard (Island Bornholm). There are over 20 winegrowers. Initially, the products could only be marketed as "table wine". In 2007, the EU was allowed on the first to mention region, vintage and grape variety. However, Denmark&39;s most significant alcoholic contribution is that made from potatoes or cereals Aquavit with the protected designation of origin "Danske". Perhaps in the future, Danish winegrowing will win through the more important.
Im Weinführer finden Sie
aktuell 122 251 Weine und 22 901 Erzeuger, davon 6 700 klassifizierte Erzeuger.
Rating system About Ambassador Their sources in Wine Guide Wine Samples

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