Over a period of more then 15 years, the Wein‑Plus Wine Guide has established a reputation for its strict and independent wine reviews. Marcus Hofschuster, our head taster and editor in chief, has a precise view at the wines of the leading wine producers in Europe.
Interesting wines off the beaten mainstream path, wines with an unmistakeable character! Our head taster Marcus Hofschuster personally selects these wines from around 12,000 wines tasted each year: objectively, independently and without any trade interests.
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After the homonymous community south of Dijon named Appellation for red wines and white wines in the part Côte de Nuits at the Côte d'Or, It consists of two parts, which are shared by the city itself. The northern part extends to the border of Vosne-Romanée The southern part lies partly in the commune of Nuits-Saint-Georges and partly in the commune of Premeaux-Prissey. It is guaranteed that king Louis XIV. (1638-1715) was recommended by his personal physician Guy-Crescent Fagon to enjoy a ripe red wine from Nuits-Saint-Georges. Similar to the Hospices de Beaune There is also an annual here auction with a charitable purpose in March called "Hospices de Nuits". Here is also the administrative headquarters of Confrérie des Chevaliers du Tastevin,
The largely east-southeast aligned vineyards cover 310 hectares of vineyards in the north pebbly Alluvium or muddy deposits from the river Meuzin in the lower reaches, as well as in the south deep lime soils. The reds make up 300 hectares, of which 136 are hectares Premier Cru classified. They are often unmixed out Pinot Noir with a maximum of 15% Chardonnay. Pinot Blanc and Pinot Gris generated. The white wines cover 10 hectares, of which 7 hectares are classified as Premier Cru. They are often produced sorted from Chardonnay and maximum 15% Pinot Blanc.