Over a period of more then 15 years, the Wein‑Plus Wine Guide has established a reputation for its strict and independent wine reviews. Marcus Hofschuster, our head taster and editor in chief, has a precise view at the wines of the leading wine producers in Europe.
Interesting wines off the beaten mainstream path, wines with an unmistakeable character! Our head taster Marcus Hofschuster personally selects these wines from around 12,000 wines tasted each year: objectively, independently and without any trade interests.
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The name of the eponymous municipality (dt "Savigny near Beaune") Appellation with about 350 hectares of vineyards located in the Côte de Beaune the Côte d'Or in the Burgundy, On a engraving from the year 1703, the wines are apostrophized that they are "nutritious, theological and disease-driving". Of the more than 20 Premiers Crus with a total of 212 hectares of vines are the most important La Dominode, Aux Guettes, Les Lavières, Les Marconettes, Les Narbantons, Les Peuillets, Les Rouvrettes and Aux Vergelesses. These are marketed under the AC Savigny-lès-Beaune Premier Cru . To 90% are produced long-lived red wines from Pinot Noir with shares of Pinot Gris and Pinot Liébault. Alternatively, the AC Savigny-Côte de Beaune may be used. The white wines are made from Chardonnay with shares of Pinot Blanc. Well-known producers are Simon Bize, Bouchard Père et Fils, Domaine Chandon de Briailles, Camus Brochon, Bruno Clair, Domaine Maurice Ecard, Domaine Jean-Jacques Girard, Louis Jadot. Domaine Leroy, Domaine Jean Marc Pavelot and Domaine Tollot-Beaut.