Over a period of more then 15 years, the Wein‑Plus Wine Guide has established a reputation for its strict and independent wine reviews. Marcus Hofschuster, our head taster and editor in chief, has a precise view at the wines of the leading wine producers in Europe.
Interesting wines off the beaten mainstream path, wines with an unmistakeable character! Our head taster Marcus Hofschuster personally selects these wines from around 12,000 wines tasted each year: objectively, independently and without any trade interests.
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In 1990 as an appellation and cru classified area in the southern section of the winegrowing region Rhone, Before the survey, she was one of the municipalities of the area Côtes du Rhône-Villages who are allowed to add their name. The vineyards cover nearly 1,200 hectares and are located on the left bank of the Rhône in the municipalities Vacqueyras and Sarrians in the department Vaucluse, Renowned French lovers of red wine were actress Sarah Bernhardt (1844-1923) and Nobel laureate Fréderic Mistral (1830-1914). Red wines and rosé wines are mainly made from Grenache Noir ( Garnacha Tinta ) Syrah, Mourvèdre ( Monastrell ) and Cinsault blended. The white wines are made from Grenache Blanc ( Garnacha Blanca ) Clairette. Bourboulenc. Clairette Blanche. Marsanne and Viognier produced. Well-known producers are Domaine de La Charbonnière, Domaine la Fourmone, Domaine la Garrigue, Jaboulet-Aîné, Domaine de la Monardiere, Château de Montmirail, Domaine de Montvac, Château des Roques, Château des Tours u. Montirius,