Vignanello DOC

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Vignanello DOC

Description to Vignanello DOC

DOC area for white and red wines in the Italian region Lazio, The zone comprises the municipalities of everina, Corchiano, Vasanello and Vignanello, as well as parts of Fabrica di Roma, Gallese and Soriano nel Cimino in the province of Viterbo.

The Vignanello Bianco (also called Superiore and Vendemmia tardiva ) is made Trebbiano Giallo and or Trebbiano Toscano (70%), Malvasia Bianca di Candia and or Malvasia Bianca Lunga (max. 30%), as well as other approved varieties (max. 15%) blended. The Vignanello Greco or Greco di Vignanello (also as Vendemmia tardiva and Spumante ) must be at least 85% Greco contain. The Vignanello Rosso (also called Novello and Riserva ) is made Sangiovese (50%), Ciliegiolo (max. 40%), as well as other approved varieties (max. 20%).
In the wine guide you will find
currently 137 170 Wines and 22 853 Producers, including 1 502 classified producers.
Rating system About Their sources in Wine Guide Wine Samples

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