Over a period of more then 15 years, the Wein‑Plus Wine Guide has established a reputation for its strict and independent wine reviews. Marcus Hofschuster, our head taster and editor in chief, has a precise view at the wines of the leading wine producers in Europe.
Interesting wines off the beaten mainstream path, wines with an unmistakeable character! Our head taster Marcus Hofschuster personally selects these wines from around 12,000 wines tasted each year: objectively, independently and without any trade interests.
As a member of Wein‑Plus you will profit from benefits we have negotiated with our cooperation partners in the world of wine – and these have a real cash value for you. These offers are exclusively for your benefit: Wein‑Plus receives no fees or commissions from ist partners – and that’s a promise.
Benefit from a significantly higher presence, increased awareness of your products, unbeatable top conditions at important branch service providers as well as useful, up-to-date and comprehensive information on wine and the wine sector.
Your data will be kept strictly confidential and will not be shared with third parties . By registering you enter no obligations. In the later registration process, you can optionally complete a paid membership or complete the registration without membership.
The estate is located in the Lamberg-Wies community in the Austrian wine-growing region West Styria, The manor house, located on a hill overlooking the Koralpe, dates from the 17th century. It is headed by Christian Reiterer, who after visiting the viticulture school Silberberg, a practice in Italy and training at the University of Montpellier, produced his first wine in 1991. The vineyards cover 55 hectares of vineyards in the vineyards Angel Weingarten, Lamberg and Riemerberg. They are mainly with the lead variety Blue Wildbacher, as well as smaller amounts of white wine varieties Sauvignon Blanc. muscatel and Pinot Blanc ( Pinot Blanc ) planted. In the vineyard, natural, environmentally friendly processing takes place with a rigorous reduction in volume. Christian Reiterer is a specialist for the Blauer Wildbacher, from which different qualities of the Schilcher, as well as frizzante and sparkling wine.
Since 2002 there has been a joint venture with the vintner colleague of the same name Sepp Reiterer from South Tyrol. A sparkling wine is produced under the label "Reiterer & Reiterer", which consists of Styrian Schilcher, as well Chardonnay. Pinot Noir and Sauvignon Blanc from South Tyrol is blended. With the acquisition of a winery in southern Styria, the company expanded into a second Styrian wine region. This is included Gamlitz on the Kranachberg, Sauvignon Blanc, Chardonnay and. Are cultivated here on 14 hectares of vineyards cultured. It also becomes Schilcher Frizzante and produces brandies.